Rum Punch

We’ve been enjoying this simple rum punch since our college days. It’s a quick and easy drink that you can make for a crowd. You can also make it without the rum!

|

Partner

Ingredients

  • 48 oz (1 frozen can, prepared) orange juice (1.5 litres)
  • 48 oz (1 frozen can, prepared) pineapple juice (1.5 litres)
  • 16 oz cream of coconut, Coco Lopez, or similar (.5 litre)
  • 16 oz dark rum (.5 litre) (optional)
  • grenadine for color and flavor
  • variety of fruit for garnishing
  • ice

Directions

  1. For best results, prepare and chill all the juices the night before.
  2. Cut your fruit. Set aside.
  3. Add all liquid ingredients to a large punch bowl. Stir.
  4. Chill and serve over ice. Garnish as desired.

Leave a comment

Your email address will not be published. Required fields are marked *

Get In Touch
Let's talk
Have a project that requires local experts and global capabilities? Let’s start a conversation! Reach out to any of our companies and we will respond shortly.
China

XplusX
Room 112, No.328 Huashan Road, Jing’an District,
Shanghai, China, 200040

germany

uintent
GmbH
Dammtorwall 7A
20354 Hamburg

Ridlerstraße 31B
80339 Munich
INDIA

Peepal Design
1st Floor PGR Tower, 806, 19th Main
HSR Layout Sector-2
Bangalore
560102, Karnataka, India

5th Floor, The Pavillion, Senapati Bapat Road, Model Colony, Shivajinagar
Pune
, Maharashtra 411016

Japan

Uism
151-0053 1-25-5 Yoyogi Shibuya-ku, Tokyo
BizSmart 3F

SINGAPORE

XplusX
36 Robinson Rd
#12-01

City House
Singapore 068877

switzerland

uintent
Lothringerstr. 9
4056 Basel

united kingdom

Bold Insight
Thanet House
Suite 206
231-232 Strand
London WC2R 1DA

United States

Bold Insight
2001 Butterfield Rd
Suite 360
Downers Grove, IL 60515

Bold Insight
125 S. Wacker Drive
Suite 3000
Chicago, IL 60606